Winners of Virudhunagar’s ‘Our State Our Taste’ cooking competitors on Saturday.
The Hindu’s ‘Our State Our Taste’ cooking competitors offered by Gold Winner noticed an enthusiastic turnout throughout the preliminary spherical held in Virudhunagar on Saturday. A large number of members showcased their culinary expertise.
On this contest, members had been tasked with getting ready a conventional Tamil Nadu dish or creatively reinterpreting a traditional recipe. The simplicity of the principles belied the difficult nature of the duty resulting in a troublesome competitors among the many contestants.
Vennila Vasu emerged because the winner of this spherical, wowing the judges with Virudhunagar oil parota, mutton gravy, vetrilai laddu and many others..
M. Shanthi, who secured the primary runner-up place, gave a very good battle by bringing hen gravy, biscuit halwa, Hen 65 and many others..
Asma R., the second runner-up, introduced biriyani, hen gravy and 12 different dishes. Jeenath Shifa additionally a second runner-up had made biriyani, sheer kurma, and 13 different dishes.
Superstar Chef Damu, together with Shiva from Gold Winner, Anitha from Harshini Companies – distributor of Gold Winner, Paul Manickaraj – Shanthi Merchants Distributor of RKG Ghee, Sharuk Shareiff from Butterfly, Saranya – Head of Advertising and marketing, TN at Elite Meals and Jai Sing Vearker of Thillai Masala group.
The ultimate showdown will happen in Chennai on December 16. Chef Damu will decide the dishes ready by the rivals and declare the winners. The grand prize for the competition is ready at ₹1 lakh, whereas the second and third-place winners will obtain ₹60,000 and ₹40,000, respectively.
‘Our State Our Taste’ is delivered to you by Gold Winner, powered by Butterfly. In affiliation with RKG , Aashirvaad and Elite Meals. Bambino has come on board because the vermicelli companion, Parry’s because the sugar companion, Coir-On because the consolation companion, Gsquare because the realty companion, SRM IHM because the resort administration companion, banking companion is DBS Financial institution India Restricted, masala companion is Thillai and data companion is Chef Damu.
